This is a middle of the road fine eatery with ingenious decor and a flare for nouveau Mexican (if there is such a thing) and home made sweets. They also serve up a mean breakfast.

The staff is fun and friendly and the food is delightfully delicious. Chantal had panco battered Baja fish tacos and I had the Flower Child burrerto.

We had wine and some of there sweets. Yummy😝!

We had breakfast here the last time and it was excellent.

Be sure to give it a try.